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Perfect plates in 5 ingredients

Whaite, John2016
Books, Manuscripts
John Whaite presents a collection of innovative, pared back recipes that are simple to cook but stunning to serve. Using only 5 ingredients per recipe (plus the essentials of olive oil/butter/salt/pepper), this is practical, fun cooking.
Main title:
Author:
Whaite, John, author
Imprint:
London : Kyle Books, 2016.
Collation:
208 pages
Notes:
Includes index.
ISBN:
9780857833518 (hbk)
Dewey class:
641.555641.5614.555
LC class:
TX833.5
Local class:
641.5
Language:
English
BRN:
1440934
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