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Festival foods

Vaughan, Jenny2005
Books, Manuscripts
This volume is part of a series of illustrated titles that introduces food and recipes from different countries and cultures around the world. Each title explores a country or region, its food culture, customs, and eating and food habits. This title investigates festival foods.
Main title:
Festival foods / Jenny Vaughan and Penny Beauchamp.
Author:
Imprint:
Oxford : Heinemann Library, 2005.
Collation:
48 pages : illustrations (colour), map ; 27 cm.
Series title:
Notes:
Originally published: 2004.Includes index.Bibliography: p. 44.
ISBN:
04311174549780431117454
Dewey class:
641.5'67641.5641.567
Local class:
61.56
Language:
English
BRN:
309116
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